ext_89848 (
jhetley.livejournal.com
) wrote
in
johnpalmer
2007-01-11 07:07 pm (UTC)
no subject
"If in doubt, throw it out."
No, sausage shouldn't smell of sulfur. However, puffiness could just be a low-pressure front coming through.
Did the ingredients statement list sulfites/sulfates as preservatives?
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no subject
No, sausage shouldn't smell of sulfur. However, puffiness could just be a low-pressure front coming through.
Did the ingredients statement list sulfites/sulfates as preservatives?