Oh, wow...
Jun. 17th, 2015 08:46 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
johnpalmerIn case you needed to hear it, fresh salmon is most emphatically better from frozen. I'm glad I asked for a large filet....
(Frozen isn't *bad*. I'm just very glad I was tempted by the better-than-frozen price on fresh this week.)
Pan seared is especially good, though if you're shy the cast iron, I reckon baked would be quite tasty.
(Frozen isn't *bad*. I'm just very glad I was tempted by the better-than-frozen price on fresh this week.)
Pan seared is especially good, though if you're shy the cast iron, I reckon baked would be quite tasty.
